Simple Ways to Turn Your Garden Into a Fresh Food Oasis
There’s nothing quite like stepping outside and picking dinner from your own backyard. Whether it’s a ripe tomato still warm from the sun or a handful of herbs to finish a meal, edible gardening connects us to our food—and the joy of growing it ourselves.
At The Farmer’s Daughter, we believe that gardens should nourish both body and soul. June is the perfect time to plant a beautiful, bountiful edible garden, no matter the size of your space. Here are some inspiring ideas to help you grow what you love to eat:
🥕 Raised Bed Veggie Gardens
If you have a little sun and some open space, a raised bed is the easiest way to get growing. Fill it with rich soil and plant a mix of your favorites:
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Lettuce, kale, and spinach for fresh salads
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Tomatoes, peppers, and cucumbers for summer salsas and sandwiches
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Carrots, beets, and radishes for crunchy snacking or roasting
Add a trellis for pole beans or sugar snap peas to grow vertically and save space.
🌿 Herb Gardens
No garden is too small for herbs. They grow beautifully in containers on patios, porches, or even sunny windowsills. Try:
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Basil, thyme, oregano, and rosemary for Italian dishes
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Mint for iced tea and desserts (plant in its own pot—it loves to spread!)
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Cilantro and dill for summer tacos and seafood
Herbs are a great choice for beginner gardeners, and you’ll use them daily in your cooking.
🍓 Container Gardens for Small Spaces
You don’t need a big backyard to grow fresh food. Large pots, hanging baskets, and even grow bags can be home to:
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Cherry tomatoes in sunny spots
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Strawberries spilling over the edge of planters
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Peppers and patio eggplant varieties bred for compact spaces
Ask us at the garden center about which edible plants thrive in containers—we have plenty of great options and potting tips.
🍉 Fun for the Whole Family
Gardening is a great way to get kids excited about eating fresh fruits and veggies. Let them choose one or two “special crops” to care for themselves. Favorites include:
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Watermelon or pumpkin vines—they love watching them grow
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Snap peas and cherry tomatoes—perfect for picking and snacking
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Blueberries or raspberries—easy-care shrubs with a sweet reward
We also carry kid-sized garden tools and beginner-friendly plant starts to make it easy and fun for the whole family.
🌼 Mix Beauty and Bounty
Edible gardening doesn’t have to be all rows and vegetables. Mix in marigolds, nasturtiums, or calendula for a garden that’s both pretty and productive. Many edible flowers can be used to garnish meals or add flavor to salads.
Consider planting herbs or veggies alongside ornamental plants in your existing beds—this style of “edible landscaping” is both practical and attractive.
Ready to Start?
June is a perfect time to plant, and we have everything you need—from soil and seeds to starter plants and organic fertilizers. Whether you’re filling a raised bed, planting a single pot, or starting a whole new edible garden space, our team is here to help you grow what you love to eat.
Visit The Farmer’s Daughter for inspiration, guidance, and a fresh start to your most delicious garden yet.

